At Yakiya, we offer a Chef’s Prix-Fixe Menu, where each dish is thoughtfully selected by our chefs to craft a one-of-a-kind culinary journey. Instead of ordering from a traditional menu, you’ll enjoy an expertly curated selection designed to delight your palate.

Our chefs are constantly innovating, using only the highest-grade cuts of beef from Japan and the U.S., grilled to perfection right at your table. Complement your meal with our thoughtfully curated selection of craft cocktails, wine, beer, and sake — each chosen to pair seamlessly with our menu.

The ambiance at Yakiya is just as exceptional as the cuisine. Smoke-free downdraft vents, warm wood accents, brass details, and plush leather seating come together to create an atmosphere that’s both luxurious and inviting.

For those looking to customize their experience, we also offer an à la carte menu, perfect for supplementing your meal or creating your own personalized selection.

Join us for an experience that lingers long after the last bite.